09/07/14 11:21 AM

Too hot to cook? Time for a picnic on the beach?  Or maybe you just want those just-picked flavors? Our vendors have you covered this week.

Lettuce, squash, tomatoes. Cukes, beans, and onions. Peppers and corn.  Eggplant, beets, and potatoes. Add some fruit:  we have blueberries and blackberries, peaches and melons. Crumble in some cheese:  mozzarella, chevres, cheddars and jacks. Throw in some chicken or sausage or crab.

It’s July. We’ve got the corner on fresh and local. You can’t go wrong.

Special event

 K9 New Life, a non-profit dog rescue service, will be bringing two adoptable dogs to the market.  If you are considering a pet, this could be a good opportunity.

From Chef Patrick Evans-Hylton

Author of Dishing Up Virginia


Artisan’s Bakery & Cafe

The Bakery at Riverside Farm

Bergey’s Blossoms

The Creative Wedge

Croc’s 19th Street Bistro

Cromwell’s Produce

Fresh Batch Jams


Full Quiver Farm

Give Treat Love

Grace and Gratitude

Hashi Food Truck

Heads Up Hydrogreens

Jubilee Seafood

Mattawoman Creek Farms

My Vegan Sweet Tooth

New Earth Farm

Pasta e Pani

Pelon’s Baja Grill

Pennacock Peppers

Shady Goat Farm

Speedy’s Hot Sauce

Tasha’s Own Goats Milk Soap

Terrapin Restaurant

Three Ships Coffee

Vy’s Pies

Whole-ly Rollers

Zinnia Girls

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